Watch Zoë Lukas create custom sweets in her LEED-certified bakery’s open kitchen.
Asian flavors meet American style at Pichet Ong’s newest, ecofriendly sweets factory. Head downstairs for chocolate pudding with Thai coffee and cocoa pearls or white miso semifreddo.
Treat yourself to delicious homemade cakes, breads, savoury biscuits, fruit lollipops and tarts at the artisan bakery and adjoining chocolate shop.
Watch Zoë Lukas create custom sweets in her LEED-certified bakery’s open kitchen.
Cloches and cream? Get dusty, old hats cleaned and restored at The Franklin Fountain.
The soda jerks at this old-time ice cream parlor serve delicious and inventive flavors year-round (try the green tea).
Get a mouthful at this new diner that sells freshly baked sweet and savory pies.
Monkey see, monkey do (and eat cupcakes) at Rebecca Michaels’s new sweet shop.
Owner Tiffany Watts makes good-for-you raw food and chocolates out of her minimal storefront.
Former food scientist creates delicious, raw chocolate truffles.
Sweet family-owned shop and cafe with housewares, deli, and bakery counter.