Darts, beer, and an old-school bar menu at this D.C. institution.
Escape reality at the Polynesian-tiki bar complete with exotic furnishings, Pan-Asian bar snacks and 140 types of rum.
Swanky resto/bar/lounge serving modern comfort food and cocktails into the wee hours.
Squeeze in some healthy meals at the retro juice bar and cafe.
The independently owned coffee operation (with three locations in Beantown) sells organically grown, fair trade, and single-estate beans. Belly up to the bar and order a steaming cup of Tanzanian Peaberry, Costa Rican La Amistad, or Colombian Ocamonte.
An all-day menu, global-fusion food, and a boho bar with all the charm of a Baz Luhrmann flick.
Oui, it’s true: Hubert Keller has brought his high-low burger concept, Burger Bar, to Macy’s in Union Square. There, you can top your perfectly cooked patties with everything from foie gras to three kinds of bacon.
Photo: Courtesy of Burger Bar St. Louis
A 202-seat, bi-level mega Meatpacking steak house and bar in the old Lotus club space evokes America’s dark, glamorous ’30s.
Legendary eatery and cocktail bar gets with the gastroprogram by hiring former Fiamma chef Fabio Trabocchi. Make up a reason to celebrate.
An industrial-looking bar and performance space in gritty Gowanus with green elements like sound walls made from rubber tires, a countertop built out of salvaged bowling alley lanes, and an interior courtyard for patio lounging.