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A butcher and a baker but no candlestick maker.
Roasting aficionados and indiscriminate java fiends unite!
Foam canapés — they’ll be gone before you can say delicous.
If you can stand the heat, you’ll love these local chefs who whip up super-spicy fare.
September 23, 2009
Semiramis Chicago
Creamy hummus, herbed fries, spicy shawarma, zingy tabbouleh, and more at this sweet, authentic BYOB joint.
Photo: Getty Images
September 8, 2009
Belly General Store Atlanta
Welcome to the belly of the feast. Sure, empanadas, hand-frosted cupcakes, and chicken salad scoops look all sweet and innocent. Just like the old-fashioned sodas, candy, and farm table seating: they’ll hook ya.
September 8, 2009
Dreamy Gelato and Chocolates Atlanta
The Northern gelato oasis is known for pleasing neighborhood kids and picky brides alike. A custom gelato cart and fancy chocolatier services can conquer any sweet tooth.
September 8, 2009
One Sister Pierogis Chicago
Sustainable goddess Iliana Regan crafts homemade pierogis from ages-old family recipes. Seasonal stuffings include potato, sweet potato, Wisconsin cheddar; fava bean and Parmesan, sauerkraut and bacon; and more. Custom orders are delivered to your door. Email onesisterinc@gmail.com.
Lately you’ve been feeling empty (uncooperative weather, pale stems, a sexless summer). You’ve concluded that ...
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