Food & Drink
A Taste of Summer
Summertime means backyard barbecues, outdoor picnics, and bottomless margaritas. Soak it up with warm-weather recipes for blueberry-lemonade ice pops, grilled fish tacos, cucumber coolers, and more.
Summertime means backyard barbecues, outdoor picnics, and bottomless margaritas. Soak it up with warm-weather recipes for blueberry-lemonade ice pops, grilled fish tacos, cucumber coolers, and more.
The American history-inspired shades line launches another head-turning design in honor of the upcoming national holiday.
This weekend’s manly mash-up poses quite the predicament: Stand in line for Seth MacFarlane’s superbad buddy comedy or Steven Soderbergh’s disrobed dancing drama? Click through to learn more; may the best dude win.
This weekend’s manly mash-up poses quite the predicament: Stand in line for Seth MacFarlane’s superbad buddy comedy or Steven Soderbergh’s disrobed dancing drama? Click through to learn more; may the best man win.
If we had a grain of sand for every time our kids claimed boredom, we’d be writing this story from beachfront property.
This Santa Monica pizza palace crafts its own dough daily. That’s amore!
You need to chill. We suggest doing so with an easy recipe (only four steps) for a sweet, floral, and spicy summer soup from Castro restaurant Starbelly.
Revisit your salad days with chef Jeff Mahin’s easy-to-follow, out-of-the-ordinary summer recipe.
Prepare for your next park expedition with a crowd-pleasing chicken salad recipe from Alphabet City’s newest Southern food standout. Eaten alone or between bread, it gets our vote.
Throw together an easy, breezy salad for your summer soiree with a recipe from a Top Chef alum.
Pick a peck of summer party tricks and tips, from sea salt and berry jam gelato to smart picnic linens.
A taste of the Deep South in the far East Village. Go hungry for crisp yet juicy fried chicken, buttermilk biscuits, pork sandwiches, and better-than-your-mama’s chicken salad sandwiches.
Our editors hit the streets to find the best in fashion on foot.
An interior designer decorating her own baby nursery is like a pastry chef baking her own wedding cake. Lots of layers. Which is why we couldn’t wait to share what Susan Hutchinson, founder of Nesting, cooked up in her home.
June 28-July 1: Tour top Yakima Valley vineyards, ride the waterfront’s new Great Wheel, and set sail at The Center for Wooden Boats.
The newest addition to the waterfront — a larger-than-life Ferris wheel — promises spectacular views of Elliott Bay and beyond.
June 28-July 1: The reopening of Marmalade, a pig out with pinot noir, a raucous party at the Asian Art Museum, cocktails for the gang at the Starlight Room, and fancy French polish.
June 28-July 1: A Los Feliz vintage treasure trove pops up on Abbot Kinney, an A-list colorist relocates, Brad Elterman debuts a rockin’ photo exhibit, and Royal/T goes out with a bang.
Find the same great wares in the new, expanded Cow Hollow outpost of the beloved boutique.
June 28-July 1: Catch a wave of good music (hint: Nada Surf’s in town) and food. Plus, up to 80 percent off Marchesa for future brides.
June 28-July 1: Buff up at Power Sculpt Fitness, dig into an all-you-can-eat feast at PT at The Talbott, save your spot at the April Bloomfield dinner, see Theatre Seven’s latest comic romp, and celebrate The Gage’s fifth anniversary.
There’s no downtime during the body conditioning classes at the North Side studio. Choose from seven workouts, all focused on metabolism-burning strength and endurance exercises.
Sleep when the baby sleeps, and it’s another pizza night. Blogger Kelsey Banfield has a better idea — cook. Her new cookbook shares recipes meant to be prepped while your bambino siestas.
June 28-July 1: Wanderlusty home goods, a creepy-cool laptop app, sandal-worthy goops and creams, and an instant way to ramp up your social media life.
June 28-July 1: Colorful water towers and art-filled shipping containers take over Brooklyn, an online retailer sets up shop in Soho, and manicures move to the great outdoors.
June 28-July 1: Round out the last weekend of the month with a beachy trunk show, a boutique breakfast, indie beats, and revamped bites.
June 29-July 1: Go green at Pennsylvania Horticultural Society’s urban Eden, amble through Fishtown, and find designer clothing for (a little) less at Adresse.
Pennsylvania Horticultural Society fills an empty Rittenhouse lot with veggies, herbs, and wildflowers. Gather around the sprawling table for demos and performances.
June 28-July 1: Snag a new pair of Choos for 50 percent off, support Camp Twin Lakes and relive your childhood summers with s’mores milk shakes (with booze), shop a vintage marketplace, and have a peachy good time at a three-day celebration for the state’s favorite fruit.
June 28-July 1: Score quirky home decor at a summer sale, nosh on poutine, marvel at maple syrup demos, and pick up Society Fair’s barbecue in a box.
The stalwart Georgetown bar draws college sports fanatics with daily happy hour specials, big-screen TVs, tons of taps, and a kitchen that’s served more than 1 million chicken wings since 2000. Paint your face and let the bar stool quarterbacking begin.
Interior designer Yvette Freeman combines her love for vintage furniture and clothes, quirky knickknacks, and staging rooms inside a two-story carriage house. She shops the East Coast for unusual finds and isn’t afraid of repainting and reupholstering. Her aesthetic is modern and feminine; her prices are reasonable.
The independently owned retail shop in Bethesda Row specializes in furniture, bedding, rugs, and housewares. Preppy finds include leather club chairs, striped duvet covers, and elegant stemware. If you need an apartment or house staged, the tastemakers can set that up, too.
The ingredient-driven gelato chain sources its milk straight from Pennsylvania’s Spring Wood Organic Farm. We recommend pairing the black tea with cardamom or rhubarb with crema custard.
June 28-July 1: Let the pre-Fourth festivities commence — slurp Asian noodles, listen to a cappella opera, sample six kinds of tartare, and revisit an old photography favorite.
The Far East meets Fan Pier at the new Asian restaurant and lounge. Slip into a cavernous, multichambered lair to sample classic apps (rangoon, lobster scallion pancake), inventive maki, and mains like Korean sirloin and Singapore street noodles. Loosen up with a Dancing Geisha martini (Grey Goose, Lillet Blanc, pomegranate, lime) or tikis like the Shanghai Doll (Bacardi dragonberry, Thai basil, limeade).
Kathy Sidell brings her vision to Nantucket with island delights like fried clams and pork belly, lobster bucatini, and fancy soft-serve, plus a full breakfast and boxed lunches to go. The tartare bar includes bites of sirloin, salmon, and scallops.
This delicious concoction goes down easy, especially when you top it with berbere, the spice mixture commonly found in Samuelsson’s home country, Ethiopia.
Do it like a local with these must-visit destinations, from the goopy gum wall at Pike Place Market to the dreamy views from Alki Beach.
Suzie’s got swim lessons, Charlie’s due for a checkup, you’re planning on yoga, and someone is supposed to keep track of it all. Here’s how to make family life easier.
Savor pork belly, short ribs, beef-cheek ravioli, and candied bacon on tapas-style plates thanks to the trio of Andreas Schreiner, Jose Mendin, and Sergio Navarro.
SoFla factoid: Ponce de León named this area Cape of Florida when he landed here in 1513. The black-and-white lighthouse — the oldest building in South Florida — creates a picture-perfect picnic backdrop.
On a hot day, there’s nothing as cool as a scoop of Molly Moon’s impossibly rich ice cream in flavors like Scout mint and salted caramel.
Chef Kris Wessel serves up authentic Florida cuisine: alligator, ribs, oyster pie, grilled-cheese sammies, foraged mulberry cobbler, and plenty of things packed with bacon.
Too pretty to eat? Who are you kidding? Carrot walnut, snickerdoodle, chocolate graham cracker, and coconut confections deserve to be devoured. And Jennifer Shea’s throwback to vintage sweet shops merits an award.
On a hot day, there’s nothing as cool as a scoop of Molly Moon’s impossibly rich ice cream in flavors like Scout mint and salted caramel.
Too pretty to eat? Who are you kidding? Carrot walnut, snickerdoodle, chocolate graham cracker, and coconut confections deserve to be devoured. And Jennifer Shea’s throwback to vintage sweet shops merits an award.
The Ballard Locks, as locals call it, is a scenic passageway for sailboats between the salty Puget Sound and fresh waters of Lake Union. There’s also a botanical garden and underwater viewing center where you can watch salmon climb the weirs.
With views of the downtown skyline and iconic ferries passing by regularly, this three-mile stretch of sandy beach is the city’s best spot for an evening stroll. The 1913 lighthouse is worth a visit, too.
The grounds of a 1916 European-inspired mansion include ten acres of gardens reflecting the French and Italian Renaissance. You’ll swear you’ve been transported to Europe.