Dining out can be a total numbers game. But the Glenn Hotel’s newest additions, 30 Tables restaurant and 11 Stories rooftop lounge, have solid stats on their side. 100 The intimate 30 Tables — serving breakfast, lunch, and dinner — seats as many guests. 1, 2, and … Chef Daniel Chance has cooked at every other numbered Concentrics resto. Menu items like fish ’n’ chips with jalapeno, asparagus topped with a poached egg, and bacon hush puppies with pepper jelly really add up. 4 Number of Jonny Abens’s cocktail categories: house, classic, Southern-style sipping, and fresh fixes. A standout: the Blue Moon Fizz, made with gin, crème de violette, lemon, egg white, and water. 80 A ballpark count on the domestic, biodynamic, and organic bottled wines up for grabs. 3 Potential sheets to the wind, considering the breathtaking view and comfy seating upstairs at 11 Stories. Count on it. 30 Tables and 11 Stories, The Glenn Hotel, 110 Marietta Street, Downtown (404-469-0700 or 30tables.com).