If throwing one back was a sport, you’d be an Olympian.

DRINK
Spring Cocktail Menu
What: Mixologist Lara Creasy introduces new seasonally inspired libations ($9-$11).
Why: The Crimson and Clover (rhubarb puree, gin, tonic water, and candied rhubarb on the rocks) is goodness in a glass.
When: Daily, 5 p.m.
Where: JCT Kitchen & Bar, 1198 Howell Mill Rd., ste. 18, West Midtown (404-355-2252).

VIEW
No Impact Man Screening
What: Documentary about Colin Beavan and his family, who attempt to live in NYC for a year without negatively impacting the environment (no using electricity, taking taxis, or producing garbage).
Why: Proceeds go to the No Impact Project.
When: Mon., 7 p.m.
Where: The Highland Inn Ballroom, 644 N. Highland Ave. NE, Poncey-Highland. R.S.V.P. online at facebook.com. Admission is $5.

WEAR
Asha Patel Designs
What: Accessorize with a brightly colored bracelet from the local designer’s new spring/summer collection ($30-$34).
Why: We suggest the teal woven wrap or bronze leather cuff.
When: Sun.-Thurs., 11 a.m.-7 p.m.; Fri. & Sat., 10 a.m.-9 p.m.
Where: Mitzi & Romano, 1038 N. Highland Ave., Virginia Highland (404-876-7228); online at ashapateldesigns.com.

ATTEND
Food + Shelter
What: Nosh on Top Chef finalist Kevin Gillespie’s locally sourced, sustainable snacks while touring one of Atlanta’s first LEED-registered homes.
Why: All proceeds benefit Architecture for Humanity.
When: Sun., 2-5 p.m.
Where: 140 Barksdale Dr. NE, Ansley Park. Tickets at the door ($150) or online ($100) at ticketalternative.com. Get your tickets for $50 when you take a printout of this e-mail to the event or enter promo code DESIGN at checkout.

Photo: Shutterstock.com