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Food & Drink

No. 246



Restaurateur/chef Ford Fry and Drew Belline’s lively Decatur spot is Italian perfection with dishes like
squid ink spaghettini with Georgia white shrimp, garlic, pequin chiles, and breadcrumbs and the must-try No. 246 meatball, plus a Wine Spectator-awarded vino list.


Hours of Operation:

Mon.-Thurs., 11 a.m.-3 p.m. & 5-10 p.m.; Fri. & Sat., 11 a.m.-3 p.m. & 5-11 p.m.; Sun., 11 a.m.-3 p.m. & 5-9 p.m.

Driving Directions:
GET DIRECTIONS
Price:
$$$

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5. Taste

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