659 Auburn Ave NE
ste 501
Atlanta,
GA
30312
Comfort food with New Orleans flair (pigs in a blanket with andouille sausage, crab and mushroom stuffed trout, beignets), stiff drinks, and a mouthwatering brunch keep patrons happy as college kids at Mardi Gras.
Photo: Courtesy of Serpas True Food
Hours of Operation:
Tues.-Thurs., 5:30-10:30 p.m.; Fri. & Sat., 5:30-11 p.m.; Sun., 11 a.m.-3 p.m. & 5:30-9 p.m.
Driving Directions:
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