The beloved Cuban eatery is back for mas . Andale , y’all.
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Type Neighborhood Business Type Food Type Services Tags People
Type Neighborhood Business Type Food Type Services Tags People
Roasting aficionados and indiscriminate java fiends unite!
It’s back! Bigger and badder than ever.
October 8, 2009
Ria's Bluebird Atlanta
Breakfast burritos, fresh-squeezed lemonade, and a hopping, vegetarian-friendly approach to hip comfort food.
September 8, 2009
Fritti Atlanta
The quality of the pizza here is enough to drive ya pazzo. (That means “crazy” in Italian.) Speaking of Italy, chef/owner Riccardo Ullio’s Milan roots are evident in every aspect of this intimate neighborhood joint.
Photo: Courtesy of Fritti
September 8, 2009
Osteria 832 Atlanta
No-frills Bolognese bowls, cheesy margheritas, and brunchtime mimosas by the carafe. Laid-back vino and Italian hits to fill your tum without emptying your wallet just off the bustling North Highland sidewalk.
April 30, 2009
Blake's on the Park Atlanta
Tater tots and ta-tas. At least that’s what the regulars (and anyone looking for potent cocktails, dance remixes, and some of the best shows in the city) swear by.
May 29, 2008
Morelli's Ice Cream Atlanta
Traditional. Inventive. Addictive. Scoops from vanilla bean to coconut jalepeno, plus crepes, desserts, and shakes.
April 10, 2006
Murphy's Atlanta
A local brunch institution with eggs, coffee, and an always packed lobby. Shop for rare varietals in the wine shop while you wait on a table.
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