Pork cheek tacos, BBQ octopus, handcrafted cocktails, and every wine available by the glass.
Pork cheek tacos, BBQ octopus, handcrafted cocktails, and every wine available by the glass.
The bar downstairs is smokey (in a good way) and the upstairs music venue plays host to rock locals and visiting players.
This side street bar is an under-the-radar fave for comfort food, the occasional crawfish boil, and can’t-miss beer fests. Post-Halo Lounge nightcaps are a must.
A bocce ball court, glassed-off patio, and bar bites from edamame to peri-peri chicken raise the bar at this casual watering hole.
Perfect locale for a post-Fox Theatre show cocktail or slice from the chilled dessert counter. Mammoth chalkboards boast pub plates like beef skewers, fried oysters, and wines by the bottle or glass.
Six cheesy burgers; 27 beers on tap; and a mondo, two-level patio. Sounds like quintessential drinking at this East Andrews watering hole, all right.
Sure, it looks all gritty and greasy from the outside. But the burly waitstaff are sweethearts, the drinks are potent, and the food is (surprisingly) tasty.
Photo: Courtesy of The Albert
Tater tots and ta-tas. At least that’s what the regulars (and anyone looking for potent cocktails, dance remixes, and some of the best shows in the city) swear by.
Grab a table at this woody urban bistro and prepare for a Caribbean-tinged plate of yum. Cuban gumbo, mango mimosas, and a new brunch menu (try the sofrito grits!) go great with impromptu live jam sessions.
Over 100 American microbrews, darts, pool, and perpetually dusky lighting at the unpretentious Edgewood outpost.