Send it out like a lamb. TOAST Women’s History Month What: LUPEC hosts ladies’ night with St.-Germain cocktails and raffles to benefit The Friends Boutique at the Dana-Farber Cancer Institute. Why: It’s a girl thing. When: Sun., 9 p.m. Where: Toro, 1704 Washington St., South End (617-536-4300). GIVE (and EAT) LifeSavor 2008 What: Annual dine-around kicks off with cocktails at the Langham followed by a trolley ride to an exclusive restaurant. Why: Ninety-six cents of every dollar goes to Community Servings. When: Thurs., 5:30 p.m. Where: The Langham, Boston, 250 Franklin St., Downtown. Tickets online at servings.org. RENEW Spring Deluxe Facial What: All-natural treatment incorporates exfoliating oatmeal scrub; customized mask; and a heavenly hand, head, and neck massage. Why: It’s the freshmaker. When: Tues.-Sat., 9 a.m.-8 p.m.; Sun., 11 a.m.-6 p.m. Where: Violet Skin Boutique, 257 Newbury St., Back Bay (617-262-7546). SHOP Red Tag Sale What: Grab deals on home items from Mid-Mod Design, Grange, and Baker at the Boston Design Center’s open-door sale. Why: They’re grand designs. When: Sat., 10 a.m.-5 p.m.; Sun, noon-5 p.m. Where: 1 Design Center Pl., South Boston (617-338-5062). Register online at bostondesign.com. EAT Domenica Classico What: Family-style sit down for chef Anthony Susi’s Sunday gravy, simple greens, and one of the city’s best cheese plates (we mean it). Why: It’s $25. When: Every Sun., 5:30-10 p.m. Where: Sage, 1395 Washington St., South End (617-248-8814).