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Troquet
Patisserie,
Restaurant
140 Boylston St
@ Tremont St
Boston,
MA
02130
A to-die-for menu filled with classy dishes like veal with porcini ravioli, slow-roasted lamb with lamb bacon, or a famous roasted suckling pig served with Asiago grits (all dishes come with a suggested wine, to boot). Be sure to leave room for the cheese cart, or pick up some desserts from the street-level patisserie.
Hours of Operation
Tues.-Sat., 5:30-11 p.m.
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