Get lost poking through the gourmet condiments (olive oil, chutney, seasoned salt) or press your nose against the massive cheese case. The amazingly friendly staff will help you snack your way through fromage selections or pour you a sip of sweet balsamic vinegar from one of the massive casks.
Hours of Operation:
Mon.-Fri., 11 a.m.-7 p.m.; Sat., 10 a.m.-7 p.m.; Sun., noon-5 p.m.
Driving Directions:
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GET DIRECTIONS
