September 7, 2006

Bonfire Boston

At Todd English’s downtown steak house, the cuisine at first is traditional with aged steaks (pick from a handful of sauces to accompany) and seafood but becomes unexpected with a taqueria menu filled with meaty tacos. The decor is rich to match the food with scarlet upholstery, a long wood bar, and warm tones throughout.

  Downtown, Food & Drink, Celebrity Chef, Hotel Restaurant