15 RESULTS

August 15, 2008

South End Buttery Boston

Pick up a creamy cappuccino and crumbly country biscuit to go, or take a seat at dinnertime and indulge in fresh gazpacho and pan-roasted halibut. The mellow spot provides wireless Internet access so feel free to sit back and relax.

Photo: Courtesy of South End Buttery

May 21, 2008

Sweet Boston

The cute little cupcake spot offers flavors like lemon topped with candied lemon ties, organic karat (that’s carrot) garnished with edible gold, and cappuccino crowned with cinnamon.

January 8, 2008

With a Heart in the Middle Boston

Pie Bakery & Cafe

A slice of Grandma’s apple pie is just about the only thing that makes you ...

May 7, 2007

C Is for Cookie Boston

Summerhouse Baking

Cookie Monster was onto something. There’s nothing better than the soft, gooey, melt-in-your-mouth delectableness of ...

February 9, 2007

Major Crush Boston

JK Baking

Sugarcoating has never been your style. But when it comes to romance, straight and narrow ...

  Culture

January 23, 2007

Spare Some Change Boston

Trani Pastry Shop Opens

Your New Year’s resolutions: lose ten pounds, get organized, drink more water. So very unoriginal, ...

November 27, 2006

Sweet Tooth Boston Boston

Count on cavities after you get a load of the thrilling oatmeal Craisin cookies, cheesecakes, fresh-made napoleans, and cupcakes filled with lush berry creams. And the pooch cakes will even give Fido sweet dreams. 

November 27, 2006

Hey There, Cupcake Boston

Sweet Tooth Boston Opens

’Twas the night before holiday, and all through the town, not a creature was stirring ...

July 13, 2006

Sel de la Terre Boston

Farm-fresh French food without intimidation (plus a waterfront view). Revel in apps of eggplant goat cheese puree, charcuterie on brioche, and sauteed crab cakes. For the main attraction: lamb with green beans and apple popover or salmon with caramelized melons.

July 11, 2006

Truly Jorg's Patisserie Boston

Catch a glimpse of the goods from sweets master Jörg Amsler, patisserie owner and former private pastry chef to the stars. On display for admiration — boxes of edible Boston landmarks, masterful tarts, and platters of pastry sushi.

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