Hot diggity dog.

EAT
Leo’s Coney Island
What: Detroit’s cult-status burger/pita/hot dog haven opens in the Southport Corridor.
Why: Relish the thought.
When: Opens Mon. Hours, Mon.-Thurs., 8 a.m.-10 p.m.; Fri., 8 a.m.-2 a.m.; Sat., 9 a.m.-2 a.m.; Sun., 9 a.m.-10 p.m.
Where: 3455 N. Southport Ave., at Cornelia Ave. (773-281-5367).

HANG
The Exchange
What: The old Lava Lounge space reinvents itself as a vintage-inspired cocktail parlor.
Why: Punch bowls for four to six drinkers. Seriously.
When: Sun.-Fri., 6 p.m.-2 a.m.; Sat., 6 p.m.-3 a.m.
Where: 1270 N. Milwaukee Ave., at Ashland Ave. (773-342-5282).

HEAR
Dan Black’s Un
What: Debut album of sample-heavy, electro-pop party songs from the Brit expat.
Why: Track number seven, “Pump My Pumps.”
When: Tues.
Where: Online at amazon.com.

FOLLOW
DailyCandy’s Dossier
What: Updates, sneak peeks, and inspiration from the whos, whats, wheres, and wears of NYC Fashion Week.
Why: We’re giving away goods from designers like Cynthia Rowley, Temperley, Mociun, and more — all day long. 
When: You’re feeling strutty.
Where: Online at dailycandy.com/dossier.

BUY
Clever Alice Winter Sale
What: Score up to 70 percent off designer goodies (V Italia leather boots, Veronica Riley Martens jewelry, Gr.Dano skirts).
Why: It’s a wonderland.
When: Thru Feb. 20. Sun. & Mon., noon-5 p.m.; Tues.-Sat., 11 a.m.-7 p.m.
Where: 1920 N. Damen Ave., at Cortland St. (773-276-2444).

SIP
Bell’s Beer Dinner Menu
What: New $39 three-course prix fixe pairs microbrews with rustic American dishes.
Why: Sweet potato donuts and Bell’s Java Stout for dessert.
When: Thru Feb. 28. Daily, 5:30-10 p.m.
Where: C-House Fish & Chops, 166 E. Superior St., at St. Clair St. (312-523-0923).

Photo: Courtesy of Leo’s Chicago