During the holidays, everything tastes better than skinny feels. Which is why it’s completely unfair how that puffy, distended, obliviously stuffed state hurts so bad.
Here are some ways to debloat — or at least camouflage those extra pounds.
Personal chef Jane Coxwell — she cooks for Diane von Furstenberg aboard the designer’s yacht — shares a few of her favorite travel-inspired dishes. Dig in.