Start a Diet Riot
Not-obvious spots for vegetarian and gluten-free food
Lightening your load for 2013? We’ve rounded up four special menus to please even picky eaters.
Experience the Zen Den of Sumi Robata
An Asian grill in River North
The newest team in town: a chef and a mixologist in River North.
Andrew Brochu Cooks at The Monarch
The crowning glory of bar food
Follow one of the city’s best chefs to his newest digs: a Wicker Park bar.
Little Market American Brasserie Opens
Ryan Poli does classic fare right
Head to the newest hotel restaurant for a healthy start to your year.
Inside Story: Heather Crosby's Fridge
The Chicago-based diet expert shares nutrition and storage tips that’ll change your habits.
Start Your Day with Jolly Oak Granola
That's all she oat
Start your year (and morning) off with a bowl of healthful granola from a new local company.
The Juice Is Loose with Marcy E. Cruice
She gives you liquid courage
Reboot for the new year (without making yourself insane) with a supportive juicing program from a holistic nutritionist.
There's No Finer Diner than Little Goat
What Stephanie Izard is up to
Just in time for your cleanse comes a new diner from Chicago’s favorite Top Chef.
