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Phone: 312-226-8144
2419 W 14th St
@ Western Ave
Chicago, IL 60608

From a back alley downtown, this 22-seat micro-restaurant run by chef Phillip Foss serves 12-to-14-course dinners, with only one seating per evening. BYOB and enjoy surprising contemporary imaginings on American food, including themed weeks.


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Hours of Operation

Special events by reservation only; check website for details.