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Food & Drink

The Black Sheep


1132 W Grand Ave
@ May St
Chicago, IL 60642

Chef James Toland (Lockwood) brings a rocker vibe and high-end food to West Town with dishes like mussels with fennel sausage and heirloom beans, chicken thigh with bacon puree and Brussels sprouts, and veal sweetbread with corned beef tongue and rye bread sauce.


Hours of Operation:

Tues.-Sat., 5 p.m.-2 a.m.

Driving Directions:
GET DIRECTIONS
Price:
$$$

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