Xoco

Restaurant

Rick Bayless’s street food concept dishes out piping-hot churros, freshly ground hot cocoa, wood-fired tortas (Mexican subs), and caldo (meal in a bowl) using Top Chef techniques and local ingredients.

Photo: Courtesy of Xoco

Hours of Operation

Tues.-Thurs., 8 a.m.-9 p.m.; Fri. & Sat., 8 a.m.-10 p.m.

Driving Directions

GET DIRECTIONS

Price

$

Tags

Breakfast

Counter Service

Delivery

Ecofriendly

LEED Certified

Locavore

Street Food

Takeout

Types of Food

Mexican

People

Rick Bayless