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Food & Drink

Leopold


1450 W Chicago Ave
@ Bishop St
Chicago, IL 60642

Chef Michael Dean Reynolds (The Gage) cooks inspired Belgian food (mussels, frites, sausage, short ribs) to serve alongside a hefty beer program.


Hours of Operation:

Sun., Tues. & Wed., 5-10 p.m.; Thurs.-Sat., 5-11 p.m.

Driving Directions:
GET DIRECTIONS
Price:
$$$

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