This summer, you’re channeling your energy into making new friends. Specifically, new friends who own ...
Jerry Kleiner continues his Chicago reign with this clubby, old-school Euro restaurant. Chef Daniel Kelly (Tramonto’s Steak & Seafood) helms the kitchen, churning out upscale bar snacks (bacon popcorn) and satisfying entrees (Maine lobster-stuffed chicken breast).
A large, well-edited champagne, wine, and mixed drinks list and tasty upscale snacks make Pops a fun nighttime spot to get quietly hammered.
Billy Dec’s hotspot attracts popped collars and trixies by night. By day, suits munch on snacks like truffle fries.
This summer, you’re channeling your energy into making new friends. Specifically, new friends who own ...