Let it slide.
Easy Slider Food Truck
What: A new mobile resto serving tiny beef, seafood, chicken, and veggie sandwiches (toppings include goat cheese and strawberry jam) as well as chips and slaws.
Why: Whoopie pie sliders courtesy of Rockstar Bakeshop.
When: Thurs., 11 a.m.-2 p.m. & 11 p.m.-2 a.m.; Fri., 5-8 p.m. & 11 p.m.-2 a.m.; Sat., 5-8 p.m.
Where: Locations online at easyslidertruck.com.
What: Sink into a tufted leather sofa at the swanky Design District spot that opened quietly over the holidays. Think globally inspired grub like Mediterranean branzino and celery root fries.
Why: The dessert menu branches out; don’t miss the eggnog cheesecake and Patron-infused ice cream flight.
When: Mon.-Sat., 5-11 p.m.
Where: 1628 Oak Lawn Ave. (214-712-9700).
The Lollie Bombs Reunion
What: Texas’s longest running burlesque troupe brings together original cast members (Roxie Moxie, Lilly Lawless) and current Lollies for a one-night, sassy-pants cabaret show.
Why: Jazz up the weekend.
When: Fri., 9 p.m.
Where: Lakewood Theater, 1825 Abrams Pkwy. (214-821-7469). Tickets ($20-$30) online at centerstageticketing.com.
What: The budding biz, which sells ten flavors in regular and mini sizes, just launched gluten-free treats for troubled tummies and health nuts.
Why: They’re delivered fresh from the oven to your door.
When: You’re cuckoo for cocoa.
Where: To order, e-mail email@example.com.
What: Dallas-based thriller writer Taylor Stevens released her second book ($16) in a series last week.
Why: Critics have compared kick-butt protagonist Vanessa Michael Munroe to Stieg Larsson’s Lisbeth Salander.
When: Right after you finish her first book, The Informationist.
Where: Online at amazon.com.
Photo: Enrico C. DeLeon III / Courtesy of Easy Slider