You wouldn’t call June Cleaver your role model. (At least not in public.)

But there are days when you wouldn’t mind being a bit like her. Like when you find yourself eating a frozen dinner for the third night in a row.

Meet Amanda Miller, culinary angel, master chef, and owner of Food in a Flash. She’ll drift into your kitchen while you’re out and whip together dish after dish from the 100-plus items in her repertoire (like pork tenderloin with orange-rosemary sauce or Mediterranean halibut) or you can customize your menu. Either way, for $325, Miller will prepare four portions of five entrees, pairing each dish with a side and throwing in a surprise dessert.

In disposable containers printed with heating instructions, some go in the fridge, some in the freezer. The rest in your mouth.

All of which makes it incredibly easy to pass Miller’s work off as your own. She’ll have you looking (and cooking) like June in no time.

Minus the Aqua Net addiction and pearls.

Amanda Miller (214-460-6579).