Dallas - April 28, 2006

Going All the Weyrich

Weyrich Farm’s Pecans

You have many noteworthy talents.

Unfortunately, none of them has anything to do with a kitchen. Which means, once again, you’re going to need to say it with flowers this Mother’s Day.

Unless, of course, you make a statement with a little help from Weyrich Farms, a 100-acre, family-run, organic pecan grove in Eagle Pass that specializes in treats made from our state tree’s best fruit. We recommend praline-coated, milk chocolate-covered, or cinnamon spice-sprinkled nut clusters. But you probably won’t be able to resist sweet carrot-pecan and fig-preserve bundt cakes. (Don’t fight it.)

You can also order plain nuts or a slew of party-ready cocktail varieties, like honey-roasted, hot ’n’ spicy, and pecan supreme. Anything you choose will be perfectly welcome.

And will happily remind Mom that the acorn doesn’t fall far from the tree.

Available online at wfpecan.com.