In addition to sammies, salads, and cold sides, the coffee and the boutique floral studio draw folks to this neighborhood shop. But back to the sandwiches. Build your own masterpiece: Keep it simple (tuna, grilled cheese, PB&J) or opt for the famous Mockingbird (turkey, Swiss cheese, and apples).
Personal chef Jane Coxwell — she cooks for Diane von Furstenberg aboard the designer’s yacht — shares a few of her favorite travel-inspired dishes. Dig in.