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March 26, 2009

Five Sixty by Wolfgang Puck Dallas

Fifty stories up, high above the downtown office buildings, sits Five Sixty by Wolfgang Puck, the famed chef’s first Dallas restaurant. As if the floor-to-ceiling windows and rotating, 360-degree view weren’t drama enough, the food is equally breathtaking. Start with pork belly dumplings; move on to seafood curry or crispy quail. We like fresh-from-the-oven cookies for dessert.

Photo: Courtesy of Five Sixty Dallas

July 24, 2006

Beckley BrewHouse Dallas

What once was a crack den (true story) is now home to Beckley BrewHouse — part coffeehouse, part neighborhood restaurant. Sip on a coffee-centric martini made by a friendly barista behind a blue tile counter, then peruse the collection of take-a-book, leave-a-book titles. The kitchen turns out yummy pizzas, burgers, and a surprise weekly special. Smoking not allowed.

This authentic Polish restaurant serves the real deal: placki ziemniaczane (potato pancakes with sour cream or apple sauce), schabowy (a pan-seared pork cutlet), and golabki (cabbage stuffed with pork, beef, and rice). It’s cozy, with just a few tables. So you might have to wait. Or you could just get your sausages to go.

March 3, 2006

Civello's Raviolismo Dallas

Those handmade raviolis you get at restaurants around town (Campisi’s, Prego, Terilli’s)? They’re made here. But you don’t have to have a D.B.A. to get perfect pasta. Drop by before 3 p.m. weekdays and choose from up to eight of the store’s 30 varieties. We recommend the nutty pumpkin or crab with roasted garlic, though ricotta and beef with spinach always make the daily cut. Cash or check only.

January 27, 2006

The Mansion Restaurant Dallas

The Mansion is a Dallas icon, and dining there is like sharing a meal with a grande dame. The menu changes with the seasons, but tortilla soup is a year-round staple. The clubby bar is a treat of its own, with wine chats, live music on weekends, and the unshakable feeling that you might meet some rich someone who could sweep you off your feet (and take you upstairs to one of the fancy-pants rooms).

November 12, 2009

Ocean Prime Dallas

Small steak and seafood chain that channels a retro supper club (dark wood, schmancy drapes, snazzy cocktails) in the heart of Uptown. The Prime Hour (4-6 p.m.) menu dishes cheap bites like $5 truffled deviled eggs.

November 10, 2009

Dish Dallas

Swanky resto/bar/lounge serving modern comfort food and cocktails into the wee hours. 

September 17, 2009

Zen Sushi Dallas

Indie sushi resto in the Bishop Arts District that serves traditional and far-fetched rolls as well as some of the best martinis in Oak Cliff. 

September 8, 2009

Thai2go Dallas

Small Thai resto with lots of style. Not only is the contemporary decor appetizing, but the healthy dishes are delish — and way filling. Dessert (especially the custard and sticky rice) is not to be missed.

September 8, 2009

Good 2 Go Taco Dallas

Small taco shop within the Green Spot near White Rock Lake. Healthy flatbreads are filled with savory fixings like pulled pork with blue cheese slaw. Need a drink or dessert? Just hit the grocer’s stands.

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