Cross Canadian Ragweed + cowboy boots + a Shiner = your idea of heaven. Praise ...
Cross Canadian Ragweed + cowboy boots + a Shiner = your idea of heaven. Praise ...
Affordable wood-fire pizzeria with surprisingly fancy starters. Top billing goes to 32 Degrees, the rooftop bar with a huge chunk of ice to keep sips (don’t miss the fruitinis made from local produce) chill.
Old-school country-style bar and music venue for Red Dirt bands passing through town. Shiner and pizza (delivered from DiTerra’s and Greenville Avenue) is the name of the game, so don’t expect to sip any lavender martinis.
Fancy cheese. Fine wine. Italian accents. You crave the upper crust. Get your fill at ...
Finding late-night eats in the Mission without a side of rice and beans is a ...
Trust us: No one’s getting into the Ghost Bar anytime soon. (Maybe try back again when, oh, ...
The kitchen here is so focused on being fresh, there is no freezer or fryer. And the pizza oven? It holds just four pies. Dishes are simply prepared with local ingredients for lunch, dinner, and Sunday brunch, like cured ham with fig preserves and arugula salad with goat cheese and roasted grapes. There’s a market inside with local produce, cheeses, jams, and honey.
Photo: Courtesy of Bolsa
What once was a crack den (true story) is now home to Beckley BrewHouse — part coffeehouse, part neighborhood restaurant. Sip on a coffee-centric martini made by a friendly barista behind a blue tile counter, then peruse the collection of take-a-book, leave-a-book titles. The kitchen turns out yummy pizzas, burgers, and a surprise weekly special. Smoking not allowed.