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December 12, 2007
Bubble, Bubble, Toil, and Trouble

Hop out of bed. Race to work. Sprint through the workday. Hustle to happy hour.
If there were a busy Olympics, you’d be the gold medal winner. But like any good athlete, even you need to recharge once in a while.
So celebrate like a champ this weekend with Freixenet (fresh-eh-net). The sparkling wine is the perfect companion to a lingering meal with the girls, romantic brunch in your robes, or a cozy family brunch.
Kick-start the day with a sparkling pitcher of mimosa or shake things up by adding a splash of cranberry juice, pomegranate juice, or pink lemonade. Everything tastes better with a bit of bubbly, so download easy, delicious recipes like sausage and potato omelettes or smoked salmon sandwiches. Click here to check out their guide on hosting the perfect brunch.
Of course, sparkles work just as well with Chinese food or spicy bar bites. So nobody will be surprised if brunch becomes lunch and lunch becomes dinner.
Because you always go the distance.
Available online at freixenetusa.com.















