Sisters pass down the most wonderful things. Tips on sneaking out. Worn-in jeans. The easiest recipes. Celebrate sisterhood in 2008 with DailyCandy sis Shannon Byers-White’s pumpkin pie dip. Pumpkin Pie Dip Serves 6 to 8 Ingredients 8 oz. block of cream cheese 2 c. powdered sugar 15 oz. can of pumpkin Pumpkin pie spice mix 6 apples, sliced for dipping Gingersnaps 1. Beat the cream cheese and powdered sugar together until smooth and creamy. 2. Add pumpkin and mix until blended. 3. Add pumpkin pie spice until it tastes good. 4. Serve in a scooped-out mini pumpkin with apple slices and gingersnaps. Find more tasty treats at dailycandy.com.