Food & Drink

Punch Drunk Love

As with coffee and men, Mommy likes her medicine strong.

Next shindig, ditch the girly Pom martinis for something that really packs a punch.

La Cubanita’s Cuban Rum Punch
Serves eighteen

4 oz. white rum
4 oz. Captain Morgan spiced rum
1 oz. simple syrup
6 oz. pina colada mix
3 12-oz. cans pineapple juice
40 oz. red wine
20 oz. white grape juice

1. Combine all ingredients in a large bowl.

2. Cover and refrigerate for at least two hours.

3. When ready to serve, stir and pour over ice in a tall tumbler.

4. Garnish with a wedge of pineapple and a straw.

Rum a tum tum.

Bartending not your thang? Order this sip at La Cubanita, 4444 McKinney Avenue (214-520-0100 or lacubanitadallas.com). For more DIY drinks and bites, check out our recipe corner.

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4444 McKinney Ave
Dallas, TX 75205