1 oz. The Kraken Black Spiced Rum
1 oz. Port Brewing Company’s Santa’s Little Helper Imperial Stout
½ oz. Bonal liqueur
½ oz. honey syrup (half honey, half water)
1 dash chocolate bitters
1. Combine all ingredients in a cocktail shaker, and then work it with ice as hard as you can.
2. Pour into glass and garnish with nutmeg.
Photo: Courtesy of Romolo
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