Where do we begin? How about banana bread French toast with caramel banana sauce and short rib hash with roasted garlic grits (plus commemorating the experience in the old-school photo booth)? You may wait in line for said specialties on Saturday and Sunday, but regular breakfast (like the pimiento cheese and bacon omelet) is served all day every day.

West Egg Cafe, 1100 Howell Mill Road Northwest, Westside (404-872-3973 or westeggcafe.com).