Sarah Lagrotteria and Lydia Ellison of Apples & Onions threw us an elegant but totally easy Chinese New Year party inspired by sea foam green (the color of the rabbit in the Chinese zodiac), Saigon red (the go-to mythological/traditional Chinese New Year color), and wood (the element of the rabbit). Here’s how to recreate it at home.
Personal chef Jane Coxwell — she cooks for Diane von Furstenberg aboard the designer’s yacht — shares a few of her favorite travel-inspired dishes. Dig in.