Think you’ve had real ramen? The way-popular Tokyo export serves noodles thick and thin in an amazing fishy-but-not-too-fishy shio broth. Great for solo dining (sit at the bar and watch the kitchen).
Hours of Operation:
Sun.-Thurs., noon-3 p.m., 4:30 p.m.-11 p.m.; Fri. & Sat., noon-3 p.m., 4:30 p.m.-midnight
Driving Directions:
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