Mooove Over, Impurities

Dedicated E-mail: The Organic Cow

You’re dedicated to healthy living: tea tree oil detergents, thrice filtered water, and (sadly) a lifetime ban on tasty trans-fats.

So why does your milk still have cooties?

Treat yourself to healthy milk, pure and simple, with The Organic Cow. Founded in 1990 on 400 acres in Tunbridge, Vermont, New England’s original organic milk is still produced the way it was back then — without antibiotics, growth hormones, pesticides, or cloning (so it’s safe for you, your children, and the environment).

Not only does The Organic Cow call New England home, but it’s also invested in the region’s health and well-being: Nearly 100 local, family farms support The Organic Cow by helping produce the best milk possible, making it the natural choice for moms raising healthy kids.

But perhaps their greatest contribution to society? Organic chocolate milk. Meaning your healthy sensibility can also enjoy a delicious treat.

Until the (organic) cows come home.

Look for The Organic Cow at your neighborhood grocery store.