The menu at this hotel restaurant is classic Conran (monkfish bourride, steak au poivre, seafood galore) and based on English and French recipes. Art on display provides a feast for your eyes.

Photo: Courtesy of Boundary

After a £70 million makeover, it’s no wonder the David Collins-designed bar oozes class and elegance. Admire textured walls and other sleek features while you sip on cocktails and feel like you are in a James Bond movie.

Photo: Courtesy of The Connaught Bar