Business Type
13 RESULTS

July 11, 2008

Suits You London

Devonshire Terrace Restaurant and Bar Opens

You’ve got the big job. You’re wearing the power suit. But when it comes to ...

September 7, 2007

Treasure Trove London

Kenza Restaurant & Lounge Opens

Does Jason Bourne sleep? Does Andrew Lloyd Webber really have a big willy? Can one ...

October 26, 2005

Podspeed London

Pod Fast-Food Restaurant Opens

In the beginning, there was God, an old man with a beard who hung out ...

November 4, 2009

Make Us Proud London

Proud Cabaret Opens

Life is a cabaret at the latest venue from the founder of Proud Galleries.

September 8, 2009

The Restaurant at St. Paul's Cathedral London

For heavenly British food with a modern twist, head to this famous London landmark. Take a seat in the cathedral crypt and enjoy delicious, locally sourced produce in dishes such as treacle-cured salmon with watercress or pressed rabbit with carrot relish.

Photo: Courtesy of The Restaurant at St. Paul’s Cathedral

July 11, 2008

Devonshire Terrace London

Need a break from the office? The brasserie-style menu is available in the main restaurant and the four private dining rooms – each with a terrace, Wi-Fi and a plasma screen, in case you really can’t stop.

September 23, 2009

Rhodes 24 London

Dependable modern British grub served from the 24th floor of The City’s tallest building. There’s plenty on offer to help make use of that expense account.

Photo: garryknight / Flickr

September 8, 2009

1 Lombard Street Brasserie London

Millions have been made (and lost) under the skylight dome of this brassiere and bar in a grand former banking hall. Atmosphere is lively — sometimes a bit loud — but generally more relaxed than nearby spots.

Photo: Courtesy of 1 Lombard Street Brasserie

September 8, 2009

Pod Fast-Food London

Get fresh, homemade food fast. Take-away meals are cooked on demand by an army of chefs, so you won’t find anything curling up on the shelves.

January 8, 2009

Le Relais de Venise l'Entrecote London

No reservations. No menu. No fuss. Just classic salad, steak (with secret sauce) and fries at this Parisian-style brassiere, where you have to remind yourself to save room for dessert.

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