Something wicked this way comes.
All About Evil
What: SF cult midnight screening queen Peaches Christ makes her directorial debut with a blood-soaked black comedy starring Natasha Lyonne, Thomas Dekker, Elvira, and Mink Stole.
Why: The hosted beer bar and pop-up trunk show showcasing indie L.A. designers in the lobby.
When: Tonight. Doors open, 6 p.m.; beer bar, 7-8 p.m.; screening, 9 p.m.
Where: Downtown Independent, 251 S. Main St., b/t W. Second & W. Third Sts., Downtown (213-617-1033). Tickets online ($10) at brownpapertickets.com or at the door ($15).
What: Prefer boom box serenades to flowers and candy? Fall head over heels with a screening of the classic ’80s flick.
Why: We’re (not so) secretly hoping for an impromptu sing-along to “In Your Eyes.”
When: Fri., midnight.
Where: Landmark Nuart Theatre, 11272 Santa Monica Blvd., b/t Beloit Ave. & Sawtelle Blvd. (310-281-8223). Tickets ($10.50) online at tickets.landmarktheatres.com.
Barneys New York Warehouse Sale
What: Get up to 75 percent off designer wares for women, men, kids, and your home at the end-all-be-all event.
Why: Put your game face and Isabel Marant sneakers on. It’s go time.
When: Sat.-Feb. 20. Sat., 9 a.m.-7 p.m.; Sun. & Feb. 18-20, 10 a.m.-7 p.m.; Feb. 13-17, 10 a.m.-8 p.m.
Where: 1201 S. Figueroa St., at W. Pico Blvd., Downtown (310-777-5700).
What: The punk rock co-op gets reincarnated into a Californian brasserie with an ever-changing menu of seasonal small plates (slow-cooked lamb osso buco, shaved Brussels sprouts with almond brown butter).
Why: An in-house brewery and graffitied walls by Fletcher Dragge and the 3rd Street Tattoo crew.
When: Daily, 5-10 p.m.
Where: 1301 Manhattan Ave., b/t 14th St. & Pier Ave., Hermosa Beach (310-798-8227).
What: Indulge your around-the-clock cravings with classic American grub, dessert cocktails, and giant cups of joe at the all-day/all-night diner’s new outpost.
Why: It’s always time for chocolate chip pancakes and build-your-own mac and cheese.
When: Daily, 7 a.m.-11 p.m.
Where: 8575 Santa Monica Blvd., at N. La Cienega Blvd., West Hollywood (424-777-0959).
What: Innovative sandwiches, burgers, and entrees (Spanish chicken tartine, pink eggs and ham) from chef Joshua Smith and the masterminds behind Mendocino Farms.
Why: Wash it all down with craft brews and cocktails concocted with house sodas.
When: Mon.-Fri., 11 a.m.-10 p.m.; Sat., 5-11 p.m.
Where: 350 S. Grand Ave., at W. Fourth St., Downtown (213-621-2249).