Online - February 16, 2009

Going Against the Grain

Blackbird Bakery Online Shop Launches

Blackbirds aren’t exactly associated with deliciousness (take that crow feasting on a rotten corpse in the meadow).

Thankfully, Blackbird Bakery is doing its part to change that. The just-launched online shop is stocked with gluten-free goodies that don’t sacrifice taste.

Based in Texas, these pastry chefs use only the best ingredients (organic fruit, dairy, and eggs) and have modified traditional European techniques to whip up edible delights for peeps suffering from celiac disease, wheat sensitivities, or autoimmune disorders — or those just trying to keep the digestive track healthy.

The selection ranges from classic brownies, banana bread, and apple pies to creative bites like millet bars, almond kisses, and savory muffins.

Sure beats eating like a bird.


Available online at blackbird-bakery.com.

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