Sometimes you just need a nosh. Head to the top floor of Barneys New York for lox and bagels with a view of the hood.
For your sweet side: freshly baked goods like ginger scones and apricot Danishes. For your savory: jalapeno and cheese pretzel rolls or any of the tasty others.
Chop, chop! To the salad. Jean Leon original? Leon turkey? Leon tuna? Leon grilled chicken? Salami or not? Okay, now that’s settled. Down to business.
It’s the most important meal of the day, so make it healthy (delicious): steel-cut oatmeal (with maple syrup and bourbon pecans) or poached eggs (with smoked Canadian bacon and baby spinach atop a roll with hollandaise).
Northern Italian food with Sicilian flair, romantic ambiance, and a stellar wine list. Not to mention a Michelin star.
Go to see and be seen at the shabby chic home of scrumptious fried chicken, delectable minty gin gimlets, and a perpetually paparazzi-filled sidewalk.
It’s a Belgian fries and exotic sausage party, and you’re invited.
Photo: Heath Luman / Courtesy of Wurstküche
Mangia morning, noon, or night. Italian pastries and strong coffee to start your day. Meatball sandwiches and Napoletana-style pizzas for break. Wine and stiff Manhattans when the sun goes down.
Photo: Courtesy of Bottega Louie
It’s been serving since the ’20s, whipping up organic-whenever-possible diner dishes for nostalgic modernists. Good morning, orange blueberry pancakes. Hello, burrata-caprese omelet.
Photo: Selim Mete / Courtesy of Cora’s Coffee Shop
Sneak downstairs to the Beverly Hills Hotel’s old-timey breakfast and lunch counter for two eggs fried any way you like on the grill or a classic BLT.
Photo: Getty Images