A butcher and a baker but no candlestick maker.
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And you thought doing it behind the bleachers was lame.
September 8, 2009
Essex Public House Los Angeles
What’s the brew-haha all about? Could it be Essex Public House in Hollywood with more than 40 specialty beers from which to choose? Twenty wines by the glass? Chicken and biscuits with sweet English peas and gravy? Or maybe the modern British pub reinvisioned for California digs? Yeah, that’s it.
September 8, 2009
Lemonade Los Angeles
Pucker up and give the to-stay/to-go restaurant a big kiss for hot or cold sandwiches, freshly made soups, veggie-centric sides, sweet treats, and four kinds of seasonal lemonade.
August 21, 2009
Ladies and Gentleman, Start Your Engines Los Angeles
A Guide to Recognizing Your Food Trucks
There’s a mobile eatery around every corner: Catch them if you can. Frysmith Top-notch ingredients ...
Come on bar-b, let’s go party. EAT The Dining Room What: Wine, cocktail, and dine ...
You might have heard the word on the Street: Susan Feniger’s just-opened joint turns out ...
Hope you’re hungry. SCORE The New Nameplate What: Simple, shiny, and perfectly sweet, Jennifer Meyer ...
Salami 1: Eh oh! Oh eh! Watch where you’re swinging that thing. Salami 2: Sorry, ...
Cleaning up the wreckage caused by an eighteen-pound bird and a bunch of your friends ...
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