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May 1, 2009

Tavern Los Angeles

Third time’s a charm for Suzanne Goin and Caroline Styne of Lucques and AOC renown. Well-heeled Westsiders stream in for a casual nosh at the bar or a dressier affair in the dining room. Homebodies get short ribs, charcuterie, and homemade bread from the marketplace to go.

Photo: Aaron Cook / Courtesy of Tavern

December 23, 2002

Lucques Los Angeles

Dependably delicious New American lunch and dinner. Decide to dine on Sunday Supper, a weekly three-course prix fixe menu of homey seasonal plates that inspired chef/owner Suzanne Goin’s cookbook of the same name.

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