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Bloom Restaurant
Restaurant
2751 N Miami Ave
Miami,
FL
33137
Chefs Ricky Sauri (Nobu) and Sergio Rivera Alamo (Makoto) and mixologist Chris Hudnall (Shore Club) bring Latin American and Asian street food flavors to Wynwood. Enjoy tuna yuke seaweed tacos and braised oxtail rice tamale from the open kitchen; vodka cocktails with chiles heat things up at the open-air bar.
Hours of Operation
Sun. & Mon., 5-10 p.m.; Tues. & Wed., 5-11 p.m.; Thurs.-Sat., 5 p.m.-midnight.
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