Switch, Coconut Grove’s newest pub, is old school — like college.
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Type Price Neighborhood Business Type Food Type Products Tags People
Type Price Neighborhood Business Type Food Type Products Tags People
October 8, 2009
Sci Sci at Brickell Miami
The Italian bistro woos with late-night eats (charcuterie, pasta, and such until 3 a.m.) and a happy hour with $6 booze and apps.
September 17, 2009
La Marea Miami
The pretty space in the iconic hotel was designed by wunderkind Kelly Wearstler, but it’s the outdoor patio with its above-par people-watching where you want to sit. Get the lobster corn dogs.
September 8, 2009
The Taurus Miami
The burger joint housed in a cottage reopened after a seven-year hiatus. Now serving truffle fries aside ten-ounce patties. There’s also a Friday happy hour and live music in the rustic space.
September 8, 2009
W Wine Bistro Miami
Who says Miami doesn’t have any neighborhood bars? W Wine Bistro is tucked away in the quieter part of the Design District, serving great food and wine. Stop in for Friday happy hours, no corkage fee Wednesdays, and bimonthly tastings.
January 21, 2009
Monty's Miami
Brave the crowds Monday-Friday, 4-8 p.m., when you’ll get half-off drinks; cheap beer; and a raw bar with oysters, crab, and shrimp — all for less than five bucks.
November 20, 2008
Tobacco Road Miami
An old-school Miami institution (since 1912!), where the bands are loud, the food is greasy, and regulars pack the stools. Great for a show, a beer, or both.
October 29, 2008
Meat Market Miami
Owners chef Sean Brasel and David Tornek are formerly of celebrity-magnet Touch. Pricey steak and pretty people. Enjoy the scene inside — or peek at passersby on Lincoln Road.
September 11, 2008
Badrutt's Place Miami
A Swiss import with first class decor (colored lights, creamy leather chairs, and a raised V.I.P lounge). Eats include prawns flambe and steak tartar.
May 28, 2008
Fratelli Lyon Miami
You’ll think you tripped and landed in New York at the swank resto inside the Driade furniture showroom. Go for the incredibly vast Italian wine list, stay for the prosciutto and cheese plates — or the pizza.
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