New York - March 25, 2002

Got Milk?

Udder Cream

Okay. We admit. We have a little bovine fetish. It started with Skinny Cow ice cream sandwiches. Then Total Greek yogurt. Now it’s Udder Cream.

Don’t squirm just yet. Although it was created in 1976 to treat chafed udders, savvy humans have adopted the greaseless, stainless, water-based cream for everything from shaving (before and after) to manicures and pedicures. The packaging is simple and cheerful (hint: black, white, and moo). Best part? It’s only $3.99 for a ten-ounce jar at Rite-Aid. (You’re still shelling out $100 for those tiny doses of La Mer?)

Consider it a yearlong insurance policy on perfectly soft skin. It’s a godsend for the driest of winter skins. Come summer, put a jar in the fridge for sunburn relief.

Milk. It does a body good.

Udder Cream. It does a body smooth.

To find Udder Cream near you, go to uddercream.com.