food-drink -

Hot Chocolate

You’ve heard the steamy stories. Read the shocking articles. Now see for yourself.

Figs Gone Wild.

At Cocoa Vino, they get figs to do things you wouldn’t believe. Nice, organic figs from good trees. Turn on a camera, and suddenly they’re skinny dipping in aged port and dousing themselves in luscious organic chocolate.

Ready for more? You’ll see scenes too hot for network TV: rich bonbons filled with malbec, sherry, and other liqueurs; luxurious butter toffee drenched like so many wet T-shirts in the darkest chocolate.

These aren’t skanky products from the wrong side of the tracks. We’re talking only the purest, virgin ingredients like straight-off-the-farm cream; aged, organic liqueurs; and fresh roasted nuts. All 100 percent natural. No artificial enhancement.

Order now.


Available online at cocoavino.com.