Make a weekend from scratch. Then drizzle some syrup on it.

EAT
A Stack of Pancakes
What: Clinton St. Baking Co. & Restaurant dedicates the month of February to buttery, fluffy flapjacks.
Why: First up are griddle cakes festooned with crunchy bananas and cinnamon-chili-chocolate sauce.
When: Thru Feb. Special pancakes are served Mon.-Fri., 10 a.m.-4 p.m. only.
Where: 4 Clinton St., b/t E. Houston & Stanton Sts. (646-602-6263).

DRINK
Uptown and Downtown Wine-Ohs
What: Adour debuts with 500 bottles and 50 wine vaults. Italian favorite Bar Veloce opens a new location — and this one’s got tables.
Why: Oh yeah, there’s food, too.
When: When you’re needing to wet your whistle.
Where: Adour Alain Ducasse, St. Regis Hotel, 2 E. 55th St., at Fifth Ave. (212-710-2277); Bar Veloce, 17 Cleveland Pl., b/t Spring & Kenmare Sts. (212-966-7334).

BUY
Stuart & Wright Sale
What: Thirty-75 percent off duds for men and women, including Cheap Monday, Samantha Pleet, Borne, Lover, A.P.C., and more.
Why: It’s the difference between Wright and wrong.
When: Thurs.-Sat., 10 a.m.-8 p.m.; Sun., noon-6 p.m.
Where: 85 Lafayette Ave., b/t S. Elliott Pl. & S. Portland Ave., Fort Greene (718-797-0011).

Cadeau One-Day Sale
What: Maternity gear like cashmere coats, alpaca sweaters, jersey wrap dresses, and diaper bags are 50 percent off.
Why: You’re dressing for two.
When: Thurs., 10 a.m.-7 p.m.
Where: 254 Elizabeth St., b/t Houston & Prince Sts. (212-994-1801).

SEE
The Sartorialist
What: The blogger-cum-digital photog exhibits his streetwise fashion pics.
Why: You’re gonna leave the house looking like that?
When: Thru Feb. 23. Wed.-Fri., 11 a.m.-6 p.m.; Sat., noon-6 p.m.
Where: Danziger Projects, 521 W. 26th St., b/t Tenth & Eleventh Aves. (212-629-6778).