October 26, 2010 / food-drink

The Best Wine and How to Drink It

Schnebly Redland Tropical Fruit Wine

Schnebly Redland’s guava wine has prune and fig on the nose, persimmon and dark caramel on the palate. The full-bodied lychee cries out for seafood dishes, and the passion fruit surprises with its lingering finish.

Available at schneblywinery2.ning.com, $14-$19.

Credits: Alesh Houdek / Flickr

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